Korean Dino Beef Rib - 10/22/21
They say the best part of the meat is always around the bone! Superior Angus Beef Chuck Bones rubbed with our signature seasonings and smoked for 7-8 hours. Juicy, tender and fatty, its definitely a splurge well worth it!
This Korean version comes dressed in our housemate Gochujang BBQ sauce, garnished with sesame seeds and chopped spring onions.
**this item does not include sides as pictured**